Make: Spraytech systems
Model: STS 001
- Applications
Spray drying is a method of converting a liquid feed solution into a dry powder by spraying the feed into a hot compressed air. The process relies on rapid moisture evaporation from small droplets to achieve drying in a single step.)
- Charges
| S. No. | Experiment Details | UG /PG Students from Academic Institutions (in INR) | Research Scholar from Academic Institution (in INR) | Project Staff from Academic Institution (in INR) | Faculty Members from Academic Institutions (in INR) | Research Scientist from R&D Organizations (in INR) | Industry Personnel from Industry (in INR) |
|---|---|---|---|---|---|---|---|
| 1 | Spray drying of Food sample – per sample | 3000 | 4000 | 4000 | 4000 | 6000 | 6000 |
- Location
Room No.: SMV 115
INSTRUMENTAL AND FOOD ANALYSIS LAB, SCHOOL OF BIO SCIENCES AND TECHNOLOGY (SBST),
VELLORE INSTITUTE OF TECHNOLOGY (VIT), Vellore.
- Contact
Dr. RAMALINGAM C
SCHOOL OF BIO SCIENCES AND TECHNOLOGY (SBST),
INSTRUMENTAL AND FOOD ANALYSIS LAB,
115, SMV BLOCK,
VELLORE INSTITUTE OF TECHNOLOGY – VELLORE CAMPUS,
THIRUVALAM ROAD, VELLORE – 632 014, TAMIL NADU, INDIA.
Office Phone: +91 – 416 – 220 2635
Faculty in charge email id: cramalingam@vit.ac.in
Instrument email ID: sbst.sdryer@vit.ac.in